Your tour begins with a scenic departure from Venice, heading toward Treviso to visit a distinguished winery surrounded by 40 hectares of lush vineyards. The fertile soils of this area have been prized since ancient times, with a viticultural history that stretches back to Roman times. In fact, in the first century A.D., Pliny the Elder described these lands as “vast vineyards,” where ships laden with wine amphoras departed the Adriatic ports for Rome. Later, during the time of the Republic of Venice, the so-called “noble drink” became a staple export throughout its territories.
Upon arrival, you’ll explore vineyards that resemble beautifully cultivated gardens nestled in the rural landscape. This family-run estate, with over 50 years of tradition, holds a steadfast dedication to both the land and Italian winemaking. They pride themselves on crafting wines from “tough soil, a deep understanding of nature, and a passion passed down through generations.”
The winery cultivates a rich selection of varietals, including Merlot, Cabernet Franc, Cabernet Sauvignon, Raboso, Verduzzo, Chardonnay, Pinot Grigio, Tocai, Traminer, and the famous Prosecco—each grape deeply rooted in local tradition. During your visit, you’ll witness firsthand the modern processes behind their exceptional wines, explore the wine cellar with its impressive barrels, and indulge in a carefully curated tasting of wines paired with appetizers showcasing local flavors.
For those wishing to bring a piece of this unique experience home, a selection of their finest bottles is available for purchase—perfect for savoring the essence of Veneto long after your tour concludes.